"The healthiest cookies on the planet!" It's almost like eating a salad. :) I have always enjoyed a decadent moist slice of carrot cake. But when you get lazy and are in need of a quick 'carrot cake fix-me up', you can make these simple carrot cake cookies! These cookies are moist, yummy goodness, so healthy that you can even eat them for breakfast. They are gluten-free, dairy-free, sugar-free, suitable for vegans. They are full of nutrients, and yumminess. (Adapted from www.mindovermunch.com) So let's get to it! Yields: 7 cookies Prep time: 15 minutes Cook time: 15 minutes TOTAL: 30 minutes Ingredients:
Directions: 1. Preheat the oven to 350 F. 2. Prepare your baking sheet with parchment paper. 3. In one bowl mix the wet ingredients: banana, butter, honey, vanilla. 4. Mix in the dry ingredients: oats, nuts, baking soda, spices; mix well. 5. Add the carrots and mix. 6. With a large spoon scoop out cookie size amounts of dough onto the baking sheet. 7. Flatten the cookies to your desired thickness. Note: these cookies don't rise. 8. Bake for 15 minutes. Let it cool for 5 minutes. 9. Enjoy! Are your sugar cravings holding you hostage in your own body?
Join us in the 21-Day Crave Crusher program on May 14! This is a LIVE online program for women with a sweet tooth, to take you from craving sweets to trimming your waistline, supercharging your energy and regaining your feminine glow – without giving up your favourite desserts! For more info visit: https://bareholistic.lpages.co/cravecrusher/
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Hey, I'm Lusine, a Holistic Nutritionist at core, and a foodie at heart. I hope you enjoy these delicious recipes. They're simple, quick, and full of nutrients! Archive
October 2020
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